TAY FAMILY WITH SECOND GENERATION EXPOSED INTO THE 10TH YEARS, INTRODUCING THEIR HOME RECIPE CHINESE HERBAL “MEE HUN KUEH”
One of the favourites by South Malaysian, especially in Johor “Mee Hun Kueh” or also known as Pan Mee is one of the most wanted food taken not only by local but also visitors. The local origin Mr. Tay Kok Cheng who born in 1962 and his elder sister Madam Tay Siew Chin who with […]
07.27.14 | Restaurants | Lauwu