35 YEARS EXPERIENCE CHEF LOW PRESENTING HIS ROASTED PORK & CHINESE SEAFOOD RECIPES IN “GKAM FOONG”
Serving “Roasted Mix”, “Chinese Cuisine” and “Seafood” menus under a roof in Gkam Foong Restaurant leading by Chef Low running into 17 years in Ipoh, Perak being recognised as one of the MalaysiaBest restaurant by locals presenting various home recipe selections to the public. The local Perak originated Mr. Low Chee Meng who born […]
03.21.15 | Restaurants | Lauwu
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