Archive for April, 2015

“CHEONG KEE” BY LIM’s FATHER & SON RECENTLY STILL PRESENTING THEIR AUTHENTIC ‘CHARCOAL ROASTED MIX’ IN THE NORTH

  In Ipoh, Perak found the “Cheong Kee” restaurant into 20 years began as noodle house by father, and recently been converted into Roasted Mix specialize restaurant running by father and son being recognised as one of the best eatery in year 2015 serving their home charcoal roasted selections to the locals in Bercham. The […]

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THE “DIFFERENT TASTE” EXOTIC FRESH SEAFOOD & CHINESE CUISINE EATERIES IN “RASA LAIN” RESTAURANT @ PERAK

  Everywhere in our nation, you can easily found and taste the “Seafood” cuisine recipes in respective seafood restaurants on particular spices.  Here in Ipoh, Perak we found the best among in the field named “Rasa Lain” or “Diffrent Taste” restaurant in Bercham, Ipoh presenting their various top class eateries to the public under a […]

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TASTE THE EXOTIC HOME RECIPE ROASTED DUCK & BBQ MIX IN

TASTE THE EXOTIC HOME RECIPE ROASTED DUCK & BBQ MIX IN “SUPERB 8″ BY LIM AND CHUNG

  One of the locals favourite eatery and frequently practised everywhere in the nation the “Roasted Mix”, having great response from visitors as well throughout Malaysia.  Here in Perak, North Malaysia we found a roasted duck and bbq mix specialize restaurant in Ipoh the “Restaurant Superb Eight” serving their home recipe roasted mix to the […]

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FOUND THE AUTHENTIC MULTI-CULTURAL ASIAN CUISINES UNDER-A-ROOF IN

FOUND THE AUTHENTIC MULTI-CULTURAL ASIAN CUISINES UNDER-A-ROOF IN “KIM BALI” AT NORTH @ PERAK

  In our nation Malaysia, you will always have the chances to taste various particular Asian Cuisine available in the market such local Malay, Chinese, Indian, Indonesian, Vietnamese, Thailand and others in respective restaurants.  But in Ipoh, Perak we found the local well known “Kim Bali Restaurant” serving kinds of multi-cultural traditional authentic eateries under […]

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THE FULL HAND MADE SHANGHAI

THE FULL HAND MADE SHANGHAI “XIAO LONG BAO” CARRIED INTO NORTH IN PERAK BY 3 YOUNGSTER DIM SUM CHEFS

  The steamed tiny dumpling which famously known by the world “Shanghai Xiao Long Bao”, believes originated from Shanghai, China now frequently practised in most of the local dim sum restaurant plays an important role in the menu.  Here in Ipoh, Perak we recognised the “The Xiang Palace” running by 3 youngster dim sum chefs […]

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MUST TRY THE CHEE's FAMILY HOME RECIPE CURRY MEE IN

MUST TRY THE CHEE’s FAMILY HOME RECIPE CURRY MEE IN “MAY SIM” NOODLE HOUSE AT NORTH BEING RECOGNISED

  One of the famous local authentic eatery in North Malaysia “Curry Noodles”, recently practised frequently on particular recipe and also one of the favourites by visitors when reached Penang and Perak.  Here in the white coffee origin city Ipoh, we found the “May Sim” curry mee specialize restaurant serving their home made curry to […]

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TASTE THE AUTHENTIC NANYANG COFFEE & MALAYSIAN CUISINE IN THE ENVIRONMENTAL

TASTE THE AUTHENTIC NANYANG COFFEE & MALAYSIAN CUISINE IN THE ENVIRONMENTAL “LIM KO PI” RESTAURANT @ IPOH

  One of the historical and multi-cultural city in Malaysia, Ipoh is also the best place to taste their local authentic “Kopi” or coffee, favourites by locals and visitors.  “Ipoh” is also well known as the origin city where “White Coffee” came into famous since 19th century, having lots of historical Kopitiam still operating untill […]

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