Archive for March, 2018

THE BEST X.O. FISH HEAD NOODLES BY SPECIALIST

THE BEST X.O. FISH HEAD NOODLES BY SPECIALIST “SOON LEI” @ KUCHAI LAMA

    One of the locals favourite eatery “Fish Head Noodles”, which served on respective recipe by restaurants that like by their regulars. While “X.O. Fish Head Noodles” that began to be served in the market since 90s, recently become one of our nation’s delicacy eatery wanted by the visitors. Here in Kuchai Lama, we […]

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TASTE THE AUTHENTIC

TASTE THE AUTHENTIC “MAY SUM” RECOGNISED KLANG BAK KUT TEH @ JALAN PUCHONG

    “Klang Bak Kut Teh”, which also worldwide re-nowned as the chinese herbal pork soup been nearly a decade originated from Klang, Selangor. Nowadays being favourite by most of the non-halal locals and one of the nation’s local delicacy eatery must taste in Malaysia. Here along the Jalan Puchong, we successfully found and recognised […]

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THE RECOGNISED HONG KONG STYLE CHARCOAL ROASTED SPECIALIST

THE RECOGNISED HONG KONG STYLE CHARCOAL ROASTED SPECIALIST “GEN DON” @ KOTA DAMANSARA

    “Hong Kong Roasted Mix” which worldwide re-nowned, also the cantonese charcoal roasted been nearly a decade favourites by the local’s chinese and visitors as daily delicacy eatery in the nation. Here in Selangor, we found and successfully recognised one of the best hong kong cantonese style charcoal roasted mix specialist “Gen Don Restaurant”, […]

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TASTE THE NEW SALAK SOUTH SEAFOOD RESTAURANT

TASTE THE NEW SALAK SOUTH SEAFOOD RESTAURANT “YUAN KEE”

    Nowadays, most of the Chinese cuisine restaurants brought into not only those authentic chinese cuisine recipes the market, but also introducing and emphasising seafoods selection to meet the market demand. Here in Salak South, we have successfully discovered and recognised the chinese seafood restaurant “Yuan Kee” led by Mr. Chin Kean Guan. Mr. […]

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TASTE THE SECOND GENERATION CHINESE RESTAURANT

TASTE THE SECOND GENERATION CHINESE RESTAURANT “SOON FATT”

    Nowadays, most of the chinese cuisine restaurants brought into not only those authentic chinese cuisine recipes the market, but also introducing and emphasising seafoods selection to meet the market demand. Here in Sri Petaling, we have successfully discovered and recognised the ongoingchinese restaurant “Soon Fatt” led by Mr. Seng Chai Wah. Mr. Seng […]

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MUST TASTE THE THIRD GENERATION TEOCHEW RESTAURANT OPERATING SINCE 1912

MUST TASTE THE THIRD GENERATION TEOCHEW RESTAURANT OPERATING SINCE 1912

    Teochew food has been known for being authenticand has become top favourite among the chinese community. Nowadays, it is getting more difficult to enjoy the traditional teochew food as the recipes have not been able to be passed down from generation to generation. In Setapak, Kuala Lumpur, we have successfully discovered and recognised […]

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MUST TASTE THE GENERATIONS 40 YEARS

MUST TASTE THE GENERATIONS 40 YEARS “HO KEE” HAINANESE CHICKEN RICE @ KOTA KINABALU, SABAH

    Talking about “Hainanese Chicken Rice”, should everyone’s favourite towards “WenChang Chicken” or “MenCheong Chicken” traditional generations Hainanese’s eatery since decade, currently being one of our country’s local delicacies not only wanted by locals, but also visitors. Here in the East, we found and successfully recognised the best traditional Hainanese (WenChang) Chicken Rice specialist […]

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