FIND THE AUTHENTIC ASIAN CUISINE IN THIS RECOGNISED OLD ANTIQUE CONCEPT “HERITAGE TOWN CAFE” @ NORTHERN
“Old Antique Concept Cafeteria” or Kopitiam is a kind of extended eating house running still under/in a maintaing oldies & antique building on the ground, but serving recent authentic cuisines selection to the visitors which famously practised on our nation today bringing the conceptual environment to the public with respective recipes. Here in the northern nation, we found and being successfully recognised among the best recommended old antique concept cafeteria “Heritage Town Cafe” at Gopeng, Perak running by the Wong families. Having great positive response from the market recently.
The Gopeng, Perak local originated late Mr. Wong Kuan Cheong (1959-2017), was the initial founder, and recently being running by families, wife Madam Soon Chiew Khoon (born 1960) and sons Wong Teng Chun (born 1985), Ken Wong Ken Soon (born 1987), Wong Ken Tat (born 1992) and Wong Yew Seng (born 1996) all are the immediate owners of this antique kopitiam/cafeteria “Heritage Town Cafe” along the Gopeng township all the while serving their home recipe asian cuisine selections to the locals & visitors under the roofs on the same ground. Also fully assisted by their family’s Personal Assistant Mr. Chia Kean Yeong (born 1975) on management bodied in a team.
The founder late Mr. Wong Kuan Cheong, who all the while in Automobile Trading Industry having interest in eatery, also wishing to bring improvements & developments into his hometown Gopeng and with vision to upgrade the locals lifestyle enabled him came out with the idea to run an old antique concept cafeteria accompany along with authentic asian cuisine menus. Added with foreseeing the market opportunity in the f&b industry locally allowed him in year 2016 decided then successfully established their family’s very first owned eating place “Heritage Town Cafe” at Jalan High, Gopeng began from a small lot restaurant, later-on exposed into expanded environment on the same ground in 3 years time. And recently being running by family members, his wife Chiew Khoon and sons. Finally being recognised among the best in town by the F&B E-Media for the year 2019 in the northern nation.
In this Heritage Town Cafe, the owners’ very first top recommended in menus will be their signature “Hainanese Chicken Chop” which most wanted by their customers in western cuisine selection. Local fresh chicken drumstick prepared in boneless, marinated in home recipes, then grilled for about 5 minutes to cooked & topped with chicken egg, served with their homemade hainanese sweet & sour sauce, finally sided with potato fries, broccoli, red carrot & tomato will brings excellent juicy chicken meat’s bites and nice sweet & sour taste of eatery that you must have a try when reached Gopeng, Perak.
Secondly will be their best recommended in local (Gopeng) delicacy eateries, the “Sotong Paku-Pakis” which all the while among the local’s favourite from the beginning. Fresh cuttlefish boil-cooked, then mixed with local natural fresh Paku-pakis veges served poured fully with their in-house homemade recipe satay sauce, toppings onto home-fried peanuts shredded & sesame seeds will brings wonderful sweet & fair spicy (on customer’s preference) taste of authentic local delicacy satay sotong pakis eatery that you will neither found the same nor better elsewhere in town.
Another will be their famous “Roasted Fish with Banana Leaf”, which also among the restaurant’s daily top seller like by the visitors. Local feeded Black Talapia Fish on weight of about 800-900grams commonly selected, cleaned then marinated with lemongrass & herbal leaves and coated with rough salts, followed by about 25 minutes charcoal roasted, finally served sided with their homemade Thai chilli paste (sour & spicy) taken tipping onto will brings the best fish freshness taste & bites texture into mouth that you will never regret after tasted here.
Nonetheless, the Wong families also introduced their very special “Home Fried Laifan with River Prawn” which among the locals all time favourite here. Local-made rice noodles (Laifun) wok-fried with chicken egg, squids, spring onions & celery leaves, then mixed into local fresh river prawns and stewed for another minutes, finally served with tasty wok-taste, smooth laifun’s bites into mouth & the prawn freshness itself that you really cannot missed when stepped towards this best recognised Old Antique Concept eating place “Heritage Town Cafe” at Gopeng, Perak.
HERITAGE TOWN CAFE
Address: No. 104,
Jalan High,
31600 Gopeng,
Perak.
Business Hours: 11:30am to 2:30pm
5:30pm to 11:00pm (Daily)