TASTE THE BEST CANTONESE (GUANGZHOU) ROASTED MIX CARRIED BY “BING JEE” IN SOUTHERN @ KULAI, JOHOR
“Cantonese Roasted Mix” is all the while among the Chinese’s favourite of roasted meats eatery re-known by around the world, also being famously & widely practised on our nation since decades either in Hong Kong or Guangzhou style of seasonings presented by carriers on respective recipes. Here in the southern nation, we found and being successfully recognised among the best recommended newly established Guangzhou Roasted Mix eating house “Bing Jee” at Kulai, Johor. Having great positive response from the market recently.
The Malacca originated Mr. Chong Kau (born 1946), was the initial founder, together with his wife Madam Chew Chiew Gua (Singaporean, born 1949) and partners Mr. Calvin Gan Chin Kuan (Muar, born 1974) & Mr. Oh Chee Man (Muar, born 1949) all are the recent immediate owners of this best recommended Cantonese (Guangzhou) Roasted House “Bing Jee Restaurant” at Kulai, Johor serving all their home prepared roasted mix menus to the locals & visitors under a roof in manner.
The founder cum owner Chong Kau, who at his age of 74 years old currently, was formerly been more than 30 years in the Construction Industry, all the while having interest in eatery &culinary. Also whose his father was a chinese cuisine chef at hometown Malacca, allowed Chong Kau holding their home recipes on the ground made him finally decided to step into the f&b field and reached Guangzhou, China spent nearly a month being generation passed onto recipes from him master in year 2019.
With Chong Kau’s vision to have his roasted house locally, added with recipes on-hand and foreseeing the market opportunity in the f&b industry. Also wishing to further his exposure in the career enabled him in year 2019 itself bodied-up with partners Calvin Gan and Chee Man (having 30 years experiences in the field) then successfully established their very first owned Cantonese/Guangzhou Roasted Mix eating place officially named it the “Bing Jee Restaurant” along Indahpura, Kulai (Johor) introducing their home recipes to the local public. Finally being recognised among the best in town by the F&B E-Media for the year 2020 in the southern nation.
In this Bing Jee roasted house, the owners very first top recommended in menus will be their signature “Roasted Duck” which most wanted by their regulars all the while. Local feeded duck with weight of about 2.8kg commonly selected, cleaned and marinated (with their 13 spices mixture) overnight in drying in-house, then followed by 45 minutes slow roasted to cooked, and finally served with the wonderful salty sweet sauce broth from the roasting itself will brings delicious fair salty sweet taste and juicy bites of their roasted duck eatery that you must try when reached Kulai, Johor.
Secondly will be their famous “Roasted Pork” or locally known as Char Siew, which also among their customer’s favourite choice from the beginning. Local fresh pork belly portion commonly marinated overnight in-house on their secret recipes mixture, followed by about 45 minutes roasted & keeping coated with brown sugar, then served in fine cutted pieces with their homemade sweet char siew sauce will brings authentic guangzhou style of roasted pork eatery with texturing bites into mouth that you will neither found the same nor better elsewhere in town.
Another will be their special “Roasted Chicken”, which prepared in totally differ from the others in town, too among the restaurant’s daily top seller wanted by the locals recently. Local feeded meat chicken on weight of about 1.6kg selected, cleaned and marinated with their more than 10 ingredients mixture, roasted for about 40 minutes and finally served with the salty sweet sauce from the roasting itself will brings nice chicken freshness sweet with exotic salty & chicken meat’s smoothness into mouth that you will never regret after tasted here in Bing Jee Restaurant.
Moreover, the owners also introduced their all time favourite recommended “Roasted Pork Belly” (SiewYuk) which also the only guangzhou style in town like by the visitors. Pork belly marinated nearly an hour, then prepared on their home seasonings added into salts, sugar, rice wine etc, followed by 45 minutes roasted will brings unbelievable crispy pork skin layer and best salty & juicy meat’s bites that you really cannot missed when stepped into this best recognised Chinese Cantonese (Guangzhou) Roasted House “Bing Jee Restaurant” at Kulai, Johor.
BING JEE RESTAURANT
Address: No. 96,
Jalan Kenanga 29/6,
Indahpura,
81000 Kulai,
Johor.
Business Hours: 8:00am to 4:00pm (Daily)
(Closed on Monday)