THE INTERESTING CONCEPTUAL ART & CRAFT CAFETERIA “KOFUKU” BEING RECOGNISED IN THE MIDDLE SOUTHERN @ MALACCA
“Art & Craft Cafe” is a kind of the recent extended conceptual Coffee House (Cafeteria) which not only serving their signature food & beverage menus, but also bringing the art &craft making education/activity all under a roof in an conceptual environment that being famously practised on our nation nowadays. Here in the middle southern nation, we found and being successfully recognised among the best recommended Art & Craft Cafeteria “Kofuku” running in the historical city Malacca. Having great positive response from the market recently.
The Seremban, Negeri Sembilan originated Ms. Sharon Tung Ee Yee , together with her partner the Malacca local Ms. Ng Yen Ling both were the initial founders and also the immediate recent owners of this best recommended “Kofuku Art &Craft Cafe” in the Malacca township introducing all their home recipe selections to the locals & visitors. And also providing art & craft making education and activity to the locals (kids) on the same ground since year 2018.
The founder cum owner Sharon Tung, whose her parents all the while in the f&b industry running a Bistro at Segamat (Johor) in the 1980s, then being running an Asian & Western Cuisines Kitchen in Australia in the 1990s enabled Sharon touched the field after her teenage for about few years assisting parents in the career. While Ng Yen Ling, who is a Professional Designer both all the while having the same vision to own their cafeteria locally made them bodied-up and decided to fully stepped into the industry thoroughly.
With experiences & recipes hold by Sharon Tung, added with the art & craft specialised by Yen Ling and both foreseeing the market opportunity in the industry allowed them (Sharon &Yen Ling) came out with the conceptual combination of f&b and the art & craft all in a cafeteria, then successfully established their very first owned Art & Craft Eating House officially named the “Kofuku Art & Craft Cafe” in the mid-year 2018 at Taman Merdeka Permai, Malacca serving all their signature western fusions and providing art & craft activity to the public in manner. Finally being recognised among the best in town by the F&B E-Media for the year 2020 in the middle southern nation.
In this Kofuku Art & Craft Cafe, the owners’ very first top recommended in menus will be their signature main course selection the “Marinated with Special Thai Herbs Grill Chicken” which most wanted by the regulars. Local fresh chicken whole leg commonly selected, prepared in boneless then marinated overnight in their recipes & herbs mixture, followed by about 10 minutes pan-grilled and finally served with salads, potato fries & sided with Thai chilli sauce will be the complete set of their Thai Herbs Grill Chicken eatery that brings delicious salty sweet in slight appertising spice taste & the chicken meat’s juicy bites into mouth that you must try when reached Malacca.
Secondly will be their signature “Kofuku Spaghetti”, among the pasta selection which favourite by their customers from the beginning. Imported Italian noodles (Spaghetti) selected, boil-cooked followed by pan-fried with their home-mixed cream sauce paste, and finally served toppings of mussel, fish fillet, prawn, red & green capsicum shredded will be the best combination of pasta eatery that brings exotic creamy with fair spicy taste into mouth that you will never regret after tasted here.
Another will be their special “Homemade Wild Mushroom Soup with Garlic Bread”, which always among the best recommended soup selection here like by the visitors recently. Imported wild mushrooms pan-fried in recipes, then blended and boiled for about half an hour into their special seasonings, finally served boiling hot on table sided with toasted garlic breads brings excellent mushroom soup’s smooth creamy swallowed & the nice mushroom taste itself into mouth that you neither found the same elsewhere in town.
Moreover, the owners Sharon and Yen Ling also introduced their all time favourite dessert “Kofuku Pancake” which among the best recommended in dessert menus. Homemade flour slurry pan-fried into round-shape of pancake that served in 2 pieces in a set, topped with chocolate chips, and finally serve-sided with syrup gravy/paste and vanilla ice-cream taken together will brings lovely sweet & exotic taste of dessert eatery that you really cannot missed when stepped into this best recognised “Kofuku Art & Craft Cafe” in the historical city of Malacca.
KOFUKU ART & CRAFT CAFE
Address: No. 51,
Jalan Merdeka Permai 12,
Taman Merdeka Permai,
75250 Melaka.
Business Hours: 9:30am to 9:30pm (Daily)