FIND THE “MR BIG BOWL” TWO-GENERATIONS PAN MEE RECIPES IN THE FEDERAL TERRITORY @ CHERAS
December 29, 2021 Kuala Lumpur
“Pan Mee” or locally too known the Handmade Noodles is all the while among the Malaysia local’s favourite kind of noodles selection taken since decades, being famously and widely practised by carriers on the nations with respective combinations & recipes on the ground. Here in the middle nation, we found and being successfully recognised among the best recommended Local Traditional Authentic Pan Mee “Mr Big Bowl” running at Cheras, Selangor having great positive response from the market all the while.
The Kuala Lumpur local originated Ms. Elle Lau Sof Fon (born 1988), was the founder and also the only immediate recent owner of this best recognised “Mr Big Bowl Pan Mee” Noodle House at Bandar Mahkota Cheras, Selangor serving their family’s 2-generations home recipe pan mee and other signature sided menus to the locals & visitors under a roof on the ground. Also being fully assisted by her younger brother Mr. Lau Yew Mun (born 1993) on the floor both are the 2nd generation being passed onto recipes from mother Madam Lau in-house.
The founder cum owner Elle Lau Sof Fon, who at her age of 33 years old currently, all the while been grown-up in a f&b families whose her mother Madam Lau since year 1997 running her family’s pan mee home-based noodle house along Batu 11, Cheras where Elle Lau been touched the field at her age of 9th helping mother in the noodle house. Then practically & fully experienced the career since her 15th of age on the ground for years with her passions.
With experiences & recipes on-hand, added with vision to have her very own noodle house locally and foreseeing the market opportunity in the f&b industry especially the local’s favourite Pan Mee eatery, also encouragement from mother enabled Elle Lau then decided and successfully established her very first only owned Pan Mee Noodle House officially named the “Mr Big Bowl Pan Mee” in the year 2009 at her 21st of age at Mahkota Cheras, Selangor presenting their family’s home recipes to the public. And finally being recognised among the best in town by the Malaysian F&B E-Media for the year 2021 in the territory of Selangor.
In this Mr Big Bowl Pan Mee noodle house, the owner’s very first top recommended in menus surely will be their family’s 2-generations home recipes on “Traditional Pan Mee Soup” which most wanted by their regulars. Home prepared flour dough into noodles option such teared (mee hoon kueh), flat-rough (pan mee) or fine-round (yiu mee) on customer’s preference, cooked in their 5-hours home boiled pork soup base (with pork lean meats in recipes), then finally served in their big bowl with local fresh pork cubes/dices, yun choy (bayam hijau), home-fried crispy ikan bilis & onions will brings a wonderful sweet freshness taste of their Traditional Pan Mee Soup eatery that you must have a try when reached Mahkota Cheras. Especially their homemade noodle’s bites texture and the nice soup base swallowed into mouth.
Secondly will be their famous handmade “Dumpling Soup”, which all the while among their signature side order menu favourite by their visitors. Hand-wrapped pork dumpling in mixtures of local fresh minced meats, red carrots, fresh prawns, mushrooms & sengkuang, prepared in minutes boil-cooked and finally served in their home soup base with yun choy (bayam hijau) toppings of their home-fried onions will brings excellent chewing dumpling’s bites into mouth with pork/prawn freshness that you will never regret after tasted here. Taken sided with bowl of their pan mee will be the best matching that you should have a try here.
Another will be their special “Dry Mala Pan Mee”, which also among their customer’s selection recently especially for those who like spicy. Also their homemade noodles option on customer’s preference (commonly with fine-round yiu mee), boil-cooked then served with their home-mixed mala spicy paste sauce (into their dry konlou soy sauce), topped with their home-fried pork minced with dried shrimps, onions & garlics, and finally taken sided with bowl of their hot soup base into meat balls & veges will brings exciting spicy taste of their Dry Mala Pan Mee eatery that you neither found the same elsewhere in town.
Moreover, the owner also introduced their all time favourite recommended “Belacan Pan Mee” which wanted by the locals nowadays. Their homemade pan mee (noodles in option by customers) boiled then mixed with their in-house prepared belacan paste minced pork into dried shrimps & onions, finally served side with bowl of their soup base into meat balls will brings another special authentic dried shrimp tasty & salty fair spicy taste of their home recipe Belacan Pan Mee eatery that you really cannot missed when stepped into this best recognised “Mr Big Bowl Pan Mee” Noodle House at Bandar Mahkota Cheras, Selangor.
MR BIG BOWL PAN MEE
Address: No. 42A,
Jalan Temengggung 17/9,
Bandar Mahkota Cheras,
43200 Cheras,
Selangor.
Business Hours: 8:30am to 8:00pm (Daily)
(Closed on Monday)