THE RECOGNISED “LE JOIE” BAKERY & PATISSERIE RUNNING BY THE GOH SISTERS ON THE EAST COAST NATION @ PAHANG
“Bakery & Patisserie” is a kind of the recent trendy bakery/patisserie dining cafeteria which was a improved conceptual bakery not only carrying with breads, pastries & cakes, but also serves beverages & coffees with somehow light eateries or cold foods selections among the local’s favourite option since the early 21st century on our nations. Here on the east coast nation, we found and being successfully recognised among the best recommended Bakery & Patisserie “Le Joie” running by the Goh sisters at Raub, Pahang having great positive response from the market recently.
The Raub, Pahang originated Ms. Goh Pei Yin (born 1996), together with her elder sister Ms. Goh Pei Yun (born 1992) both were the initial founders and also the recent immediate sister-owners of this best recognised Bakery & Patisserie “Le Joie” right in the Raub township presenting all their homemade pastries, breads, cakes and other signature in beverage & light food menus to the locals and visitors all under a roof in an manner environmental patisserie cafeteria on the east coast nation at Pahang.
The founder cum first owner Goh Pei Yin, who at her age of 27 years old currently, all the while having interest in the baking field been recruited herself into a Pastry Academy at Kuala Lumpur at her 18th of age in year 2014 spent a year graduates in the field. Then fully stepped into the industry reached Singapore in year 2015 began as a baking trainee, later-on being positioned as a Baker at her about 23rd all the while experienced in the baking/pastries field also touched the cold foods practically with her patience.
With experiences & recipes on-hand, added with vision to have their very own bakery/patisserie locally and foreseeing the market trendy opportunity in the f&b industry especially the pastries field, also supports & encouragements from elder sister Goh Pei Yun (who was an Auditor) allowed the Goh sisters decided then successfully established their sisters’ very first owned Bakery & Patisserie officially named the “Le Joie Patisserie” in the year 2022, and began on operation in the early year 2023 at Putra Raub Business Centre serving all their signatures to the public. And finally being recognised among the best in town by the Malaysian F&B E-Media for the year 2023 on the east coast nation at Pahang.
In this Le Joie Patisserie, the owners’ very first top recommended among their signature pastry options will be the “Sweet Corn Nacho Cheese Croissant” which most wanted by their regulars from the beginning. Homemade croissant home-baked in about 5 minutes with sweet corns & nacho cheese, and finally served in wonderful croissant’s crunchy bites itself with cheesy nice salted tasty pastry selection that you must have a try when reached Raub, Pahang.
Secondly will be their famous “Almond Croissant”, which also always the bakery’s daily selection wanted by their customers. Homemade croissant in fillings with combination of almond cream & almond flakes, served after about 15 minutes home-baked will brings another excellent croissant’s crunchy bites with almond’s sweet swallowed kind of Almond Croissant pastries eatery that you will never regret after tasted here.
Another will be their special “Japanese Daifuku”, which also among their signature mochi dessert selection favourite by the visitors in fruits’ flavour options such mango, dragon fruit, yam or strawberry always on customers’ preference. Homemade mochi fillings of vanilla cream & fruits, served toppings of fresh fruit cubes in combination will brings the best fruit’s refreshing swallowed and the Daifuku’s (Japanese Mochi) smooth bites itself into mouth that you will neither found the same elsewhere in town here.
While in the Cakes corner, the owners also introduced their all time favourite recommended “Yam Cake” which like by the locals recently. Home-baked vanilla sponge cake base complete in combination with their homemade yam paste (home-blended from local fresh yam/taro), dressed with vanilla cream will brings the best exotic yam’s tasty fragrant itself with soft cake’s bites that you really cannot missed when stepped towards this best recognised Bakery & Patisserie “Le Joie Patisserie” at Raub, Pahang.
LE JOIE PATISSERIE
Address: G10/No. 102,
Lorong Putra Raub 2,
Pusat Perniagaan Putra Raub,
27600 Raub,
Pahang.
Business Hours: 12:00pm to 11:00pm (Monday to Friday)
10:00am to 11:00pm (Saturday & Sunday)