THE RECOGNISED “JX RESTAURANT ” (HAO JI) ROASTED MIX CHICKEN RICE RUNNING ON THE MIDDLE SOUTHERN NATION @ MELAKA
“Roasted Mix & Chicken Rice” is all the while among the local Chinese’s favourite eateries which being famously & widely practised everywhere on our nations since decades in combination of roasted meats and chicken rice with respective home recipes on the ground. Here on the middle southern nation, we found and being successfully recognised among the best recommended new established Roasted Mix Chicken Rice Eating House “JX Restaurant” running in the historical city of Malacca having great positive response from the market recently.
The Malacca local originated Mr. Boon Aik Gyn (born 1973), was the initial founder and together with his wife Ah Hui, daughter Ms. Boon Pei See (born 1995) & husband Mr. Yong (Johorean) are the recent immediate families owners of this best recognised Roasted Mix Chicken Rice Eating House “JX Restaurant” along the Malacca township running in a families team presenting their roasted mix selections and chicken rice to the locals & visitors all under a roof in manner on the middle southern ground.
The founder cum first owner Boon Aik Gyn, who at his age of 50 years old currently, been initially touched the f&b industry since his teenage helping his parents in their family’s chinese coffee shop (running from 1980s for more than 30 years on the same ground) at Melaka Baru, Batu Berendam where Aik Gyn practically experienced the career. Then reached New Zealand exposed in the agriculture industry for another more than 10 years there before returned to hometown Malacca for good.
With experiences in the field, added with Aik Gyn’s son-in-law Yong’s recipes on-hand (who being about 6 years in the roasted mix field experienced in Singapore) and foreseeing the market opportunity in the f&b industry especially the roasted mix & chicken rice field enabled Aik Gyn decided then successfully established his very first owned Roasted Mix Chicken Rice Eating House officially named the “JX Restaurant” (known the Hao Ji) in the early of year 2023 at Taman Melaka Baru, Batu Berendam fully assisted by his wife Ah Hui, daughter Pei See & son-in-law Yong serving all their signatures to the public with patience. And finally being recognised among the best in town by the Malaysian F&B E-Media for the year 2023 on the middle southern nation at Malacca.
In this JX Restaurant (Hao Ji), the owners’ very first top recommended in menus will be their “Roasted Chicken” which most wanted by their regulars all the while. Local fresh meat chicken on weight of about 1.8-2kg commonly selected, cleaned then marinated followed by drying, and finally prepared after about 15 minutes deep fried in hot boiling cooking oil served in fine cutted pieces with their delicious salty sweet home-mixed soy sauce broth, sides of cucumber slices toppings of celery leaves will brings the wonderful juicy roasted chicken meat’s bites itself that you must have a try when reached Malacca. Taken complete with a plate of their hot boiled fragrant tasty oil rice (cooked with pandan leave & lemongrass), dipping onto their homemade sour sweet fair spicy chili paste will always the best matching here.
Secondly will be their famous “Boiled Chicken”, which also among the local’s favourite selection especially taken with their hand-made chicken rice ball in combination here. Also local fresh meat chicken selected, cleaned then followed by about 45 minutes boil-cooked in their chicken soup base, then soaked another 15 minutes in ice-water to keep the chicken’s freshness, and finally served in fine cutted pieces with their home-mixed soy sauce broth, sides of cucumber & toppings of fresh celery leaves will brings the excellent chicken’s smoothness into mouth that you cannot aside here.
While in Roasted Mix selections, their “Roasted Pork Belly” or locally known the Siew Yuk is all the while the eating house’s signature wanted by their customers from beginning. Local fresh belly pork selected, cleaned then marinated overnight in home seasonings, followed by about 30-45 minutes home-roasted and finally served in cubes/pieces with their sweet char siew (roasted pork) paste on customer’s preference sides of cucumber will brings the best crispy roasted pork skin’s bites into mouth with the belly’s juicy itself swallowed that you will never regret after tasted here.`
Moreover, the owners also introduced their all time favourite recommended “Roasted Pork” or commonly known the Char Siew also among the local’s selection here. Local fresh pork belly marinated in home recipes with their seasonings mixture, followed by about 40-45 minutes roasted in stages and finally served in fine slices with their exotic sweet char siew paste, sides of cucumber slices taken with their fragrance hot boiled rice will always the perfect combination like by most of the visitors that you really cannot missed when stepped into this best recognised Roasted Mix Chicken Rice Eating House “JX Restaurant” (Hao Ji) at Taman Melaka Baru, Batu Berendam on the World Heritage City of Malacca.
JX RESTAURANT
(HAO JI ROASTED MIX CHICKEN RICE)
Address: BB 362,
Taman Melaka Baru,
Batu Berendam,
75350 Melaka.
Business Hours: 8:30am to 4:00pm (Daily)