THE RECOGNISED “MANDARIN HILL” LOCAL DELIGHTS KOPITIAM RUNNING ON THE EAST COAST NATION @ PAHANG
“Local Delights Kopitiam” is all the while a kind of the local’s authentic traditional Chinese Coffee Shop which carrying the combination of local chinese’s & nanyang’s eateries/cuisines which being widely practised on our nations since decades with respective home recipes on the ground that favourite by most of the locals. Here on the east coast nation, we found and being successfully recognised among the best recommended new established Local Delights Kopitiam “Mandarin Hill” running at Raub, Pahang having great positive response from the market recently.
The Raub, Pahang local originated Ms. Mikka Chow Hui Ying (born 1997), together with her couple-partner Mr. Kenny Tan Kae Yong (Selangor, born 1997) both were the initial founders and also the recent immediate couple-owners of this best recognised Local Delights Kopitiam “Mandarin Hill” right along the Raub township presenting all their home-cooked eatery selections with signature menus to the locals & visitors all under a roof in an manner environmental chinese coffee shop on the east coast ground at Pahang.
The founder cum owner Mikka Chow Hui Ying, who at her age of 27 years old currently, was grown up in a f&b families whose her family being decades (3-generations) running their chinese restaurant locally enabled Mikka Chow touched the field since kids helping in her family’s restaurant all the while having interest in eatery. With vision to have her own f&b career locally, added wishing to further expose in the industry made Mikka Chow to fully step into the field and joined by her couple-partner Kenny Tan (who was formerly in the Management Field) began their very owned roadside Traditional Coffee Stall “Yim Kopi” along the Raub township in the early of year 2023 started their career with patience in the field.
With experience & recipes on-hand, foreseeing the market opportunity in the f&b industry especially the recent trendy dining kopitiam and to have their very home recipe chinese coffee shop/dining kopitiam locally allowed Mikka Chow & Kenny Tan decided then successfully established their very first owned Local Delights Kopitiam officially named the “Mandarin Hill Kopitiam” (by Mandarin Hill Group PLT) along the Jalan Dato Abdullah, Raub in the early of year 2024 serving all their home-cooked signatures to the public. And finally being recognised among the best in town by the Malaysian F&B E-Media for the year of 2024 on the east coast nation at Pahang.
In this Mandarin Hill Kopitiam, the owners’ very first top recommended in menus surely will be the local delicacy “Nanyang Breakfast Set” which most wanted by most of the locals all the while. The combination of their toasted daily fresh local-made hainanese breads fillings with new zealand butter & homemade duck egg pandan kaya paste, sides with a pair of half-boiled local fresh village/kampung eggs, and complete with a hot cup of their smooth fragrance in-house hand-brewed local coffee will always the best matching in taking their Nanyang Breakfast Set here that you must have a try when reached Raub, Pahang.
Secondly will be their famous “Mandarin Nasi Lemak Ayam Goreng Berempah”, also among the kopitiam’s daily selection wanted by their regulars in the main course selections. Home-boiled coconut milk rice (santan rice), served sides with their homemade salty sweet spicy sambal paste, home-fried crispy ikan bilis & peanuts, cucumber slices and finally complete with their wonderful juicy bites overnight marinated deep fried spices chicken whole leg will brings the best Mandarin Nasi Lemak eatery with their Ayam Goreng Berempah spices chicken that you will neither found the same elsewhere in town here.
While in the Noodle Soup menus, their signature “Traditional Pan Mee Soup” (locally known the Dao Ma Qie) will always the customer’s selection among the Raub’s local delicacy noodle eateries here. Local handmade round-fine noodle/yiu pan mee (dao ma qie) boil-cooked, served with their in-house 4-6 hours boiled ikan bilis soup base, toppings of crispy deep fried ikan bilis, fried minced pork, fresh pork slices, fried shallots & mali veges (sayur manis) will brings an excellent bowl of their soup’s freshness swallowed with the noodle’s texturing itself into mouth that you will never regret after tasted here.
Nonetheless, the owners also introduced their all time favourite recommended “Mandarin Char Siew Wanton Mee” which like by most of the locals from the beginning. Local-made duck egg flour noodle (wanton mee) boil-cooked, served with their home-mixed tasty salted sweet soy sauce broth into pork lards & shallots oil, complete sides with boiled veges, toppings of their delicious home charcoal roasted pork (char siew) and sided of their hand-wrapped pork dumpling (wantan) in chicken soup will brings the best authentic Char Siew Wanton Mee eatery that you really cannot missed when stepped into this best recognised Local Delights Kopitiam “Mandarin Hill Kopitiam” (by Mandarin Hill Group PLT) at Raub, Pahang.
MANDARIN HILL KOPITIAM
(MANDARIN HILL GROUP PLT)
Address: No. 2,
Bangunan Kelab Raub,
Jalan Dato Abdullah,
27600 Raub,
Pahang.
Business Hours: 8:00am to 5:00pm (Daily)