TASTE THE EXOTIC MENUS INTRODUCED BY THE MALAYSIA’s PROFESSIONAL BALLROOM DANCERS COUPLE IN KEDAH
“Sweet In Heart, Come From Mouth” is always public speaking by those who really interested in eateries, and emphasising by those who really serves their home made dishes so called express from heart. Here in Alor Setar we found to recognise the restaurant “TSB Sweet & Cosy Cafe” carried by the international ballroom dancers couple Mr & Mrs Ng presenting their signature homemade eateries in the environmental eating house since year 2008.
The local originated Mr. Ng Bak Lee together with his lovely wife Ms. Leong Ah May who both born in Alor Setar in year 1954 are the founders and immediate owners of the famous eating house “TSB Sweet & Cosy Cafe” at Taman Sultan Badlishah, Kedah serving more than 20 home recipe selections in noodles, rice, porridge and desserts to the locals and visitors under a roof.
Both Bak Lee and Ah May who at their age of 61 years old recently, was in Hardware Trading Industry for more than 30 years, initially stepped into the f&b career since 2008 at their 54 of age in Kedah. Wife Ah May who all the while having great interest in eatery and chefing, with Bak Lee’s foreseen the market opportunity in the industry enabled the couple successfully established their very 1st and owned restaurant officially known “TSB Sweet & Cosy Cafe” at Taman Sultan Badlishah, Alor Setar.
In order to serve their customers in more comfortable manner and to made all their foods organised prepared, the couple running a centralized kitchen preparing all menus consistently and to smooth the daily operation’s efficiency. After exposure of 7 years in the career making all single dish “from heart” emphasised by Ah May allowed them finally in year 2015 being recognised as one of the restaurant in town, having great response from the public.
In this cafe restaurant, the founder’s top recommended in menus will be their Lo Mee. Soup paste boiled overnight with 8 ingredients mixture included herbal spice, served mixed into with yellow noodles and topped with stewed chicken egg, lobak (pork), fish cake slices and veges will brings exotic sweet and herbal taste you must try when reached Alor Setar.
Secondly will be their Jawa Mee, which is one of the most wanted by the regulars. Sauce made from 6 recipes mixture, served poured onto noodles, then sided with prawn crackers, dried beancurd and topped with lime & peanut shredded bring slight sour and spicy taste you cannot aside.
Another will be their top seller in the restaurant, famously known Nyonya Curry Chicken Rice. Homemade curry paste fried few hours from 15 spices mixture, boiled an hour with potatoes and chicken insided brings exotic salty and spicy taste. Options served with rice or noodles, sided with chicken egg will be the best curry chicken eatery in town you will never regret after taken.
Moreover, one of the chinese religious traditional eatery “Chee Cheong Fun” also available in this cafe with homemade. Taken either mixed or tipping onto their in-house sauce made from prawn paste, chilli sauce, sweet soy sauce and topped with sesame & peanut shredded brings very authentic traditional taste neither found in the town, as per their visitors.
Nonetheless, the owners also introduced their home recipe Curry Mee which differ from others. Curry soup base prepared overnight with their more than 10 spices home fried curry paste served mixed into noodles selection and topped with chicken, egg and cockles you cannot missed when stepped into the “TSB Sweet & Cosy Cafe” in Alor Setar, Kedah.
TSB SWEET & COSY CAFE
Address: No. 1467,
Taman Sultan Badlishah,
05050 Alor Setar,
Kedah Darul Aman.
Business Hours: 7:00am to 5:00pm (Daily)
(Closed on Wednesday)