FIND THE 30 YEARS “AH LOI” FRIED WANTAN NOODLES INTO THE 2ND GENERATION @ JOHOR
“Wantan Mee” or since decade known as Tok-Tok Mee being among the local’s chinese traditional & favourite noodle eatery practised throughout the nation all presenting on respective recipes. Here in Batu Pahat, Johor we found and been successfully recognised the best Wantan Noodles with deep fried wantan (pork dumpling) carried by the Tee’s family for more than 30 years since 1986.
The Muar originated Mr. Tee Song Sen (born 1961), together with his wife Madam Ong Chew Lee (Segamat, born 1961) both were the initial founders and also immediate owners of this recommended wantan noodle house “Ah Loi Mee Stall” introducing not only their home recipe egg-made noodles, but also their famous deep fried wantan and home stuffed eateries selection to the locals and visitors under a roof. Nowadays being assisted by their next generation, daughter Tee Yue Wen (born 1988) and younger son Tee Wei Jun (born 1996).
Madam Ong Chew Lee, who all the while grown-up in a f&b family since kids been touched the career helping her father in hometown Segamat, Johor at their wantan noodle mobile stall in 1970s made her experienced the field at teenage. While after marriage, Chew Lee with husband Song Sen (Ah Loi) reached Batu Pahat then began their noodle stall in year 1986 serving family’s generation wantan mee recipes at Taman Makmur where they fully stepped into the f&b industry.
After years in 1994, Ah Loi and wife started their very own deep-fried wantan to serve with noodles made among their first in town having great response from the public allowed them decided to expose further in the career. Added with the experiences hold, foreseeing the market opportunity in the f&b industry plus vision to have their very owned noodle house made the couple in year 2004 successfully established their very first wantan noodle house named “Ah Loi Mee Stall” moved into specialised shop along Jalan Temiang, Taman Makmur (Batu Pahat) continued their exposure in the industry.
In Ah Loi Mee Stall restaurant, the founder’s very first top recommended in menus surely will be their signature “Ah Loi Fried-Wantan Noodles” which most wanted by the locals. Egg-made fine round noodles selected, boil-cooked and served topped with homemade charcoal roasted pork (char siew) and sided with their in-house hand wrapped deep-fried wantan (pork dumpling), finally served with a bowl of hot soup insided of boiled wantan made a complete set of famous “Ah Loi Wantan Mee” that you must try when reached Batu Pahat, Johor. Options of dry kon lou wantan mee, soup wantan mee and spicy wantan mee (served mixed with homemade chilli paste) all brings wonderful noodle’s bites texture and respective exotic taste you cannot aside.
Secondly will be their “Pork Minced Meat Noodles”, which also among the noodle house’s daily top seller favourite by their regular customers. Also egg-made noodles selected, boil-cooked then served topped with home recipe marinated & boiled minced meats and fried mushroom slices brings excellent eatery selection neither found the same or better in town you will like it.
Another will be their “Laksa Noodles”, which recently will be the best choice selection for those who like spicy. Home prepared laksa paste made from about 5 spices mixture, boiled in soup base with noodles, then served topped with fresh cockles, beancurd, fish cake slices, dried beancurd, beansprouts and their famous fried wantan will be the perfect match in laksa you will never regret after tasted here.
Besides noodles corner, Ah Loi also taken the opportunity to introduce the very traditional recipes on their home-stuffed eateries or known “Yong Tau Foo” all prepared in handmade stuffed insided with mixtures of pork, fish & salted fish in choices such lady finger, red chilli, eggplant, beancurd & bittergourd taken sided with their homemade sambal chilli paste you really cannot missed when stepped into this recommended best “Ah Loi Mee Stall” at Taman Makmur, Batu Pahat (Johor).
AH LOI MEE STALL
Address: No. 19,
Jalan Temiang,
Taman Makmur,
83000 Batu Pahat,
Johor.
Business Hours: 6:30am to 5:00pm (Daily)