THE SANDAKAN’s 35 YEARS LOCAL LEADING CENTURY EGG DUMPLING CARRIED IN “SYN KAU KEE” INTO 2-GENERATIONS
“Century Egg Dumpling” is a kind of authentic eatery/chinese pork dumpling prepared mixed into century egg, believed that was originated & practised since 1980s in Sandakan, Sabah. Also being nowadays become one of the local delicacy eatery most wanted by the visitors, presented on respective recipes. Here, we found and successfully recognised the […]
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